1.The persimmon tastes puckery.
这柿子尝起来涩。
2.But the persimmon also has the deficiency, eat too much is harmful.
但柿子也有不足之处,食之过多也有危害。
3.Today the persimmons are ripe ? Ok, I picked a persimmon for Haiting, he hide it. hahaha.
今天的柿子熟了吗?小海庭将我摘给他柿子藏起来。呵呵。
4.A village in south-eastern China is painted orange, as farmers sun their persimmon harvests.
中国东南部一个小乡村被染成了金黄色,这是因为当地村民都在晾晒他们丰收的柿子。
5.Dried persimmon, however, can be consumed for six months if kept away from sunshine and damp.
新鲜柿子可以做成柿饼,在阴凉干燥的环境下,可以保存六个月。
6.Fruit to apple, pear and persimmon security for the bulk.
果品以苹果、安梨柿子为大宗。
7.Persimmon tree, hanging on a persimmon tree, far from looking like a red lantern!
柿子树上,一个个柿子挂在树上,远远望去像一个个红灯笼!
8.Unlike apples, fresh persimmon is not available year round.
与苹果不同的是,新鲜柿子不是一年四季都有。
9.Gargle and clean your teeth after eating persimmon.
吃完柿子记得刷牙漱口。