英汉词典

1.The expression "odoriferous substances" in heading 33.02 refers only to the substances of heading 33.01, to odoriferous constituents isolated from those substances or to synthetic aromatics.

品目33.02所称“香料”仅指品目33.01所列的物质，从这些物质离析出来的香料组分以及合成芳香剂。

2.The expression "odoriferous substances" in heading 33.02 refers only to the substances of heading 33.01, to odoriferous constituents isolated from those substances or to synthetic aromatics.

品目33.02所称“香料”仅指品目33.01所列的物质，从这些物质离析出来的香料组分以及合成芳香剂。

3.These odoriferous organic compounds contain numerous ingredients generally classified into four main groups which are characteristic of the majority of essential oils.

这些有味的有机物化合物含有大量的复杂的化合物，它们都是绝大多数植物油的主要成分，可以分成四大类。

4.Preparations based on odoriferous substanees, of a kind used for the manufacture of beverages, alcoholic strength by volume not exceeding 0.5% vol.

生产饮料用的以香料为基本成分的制品，按容量计酒精浓度不超过0.5%的。

5.He rose to his seat, and found himself lying on his bournous in a bed of dry heather , very soft and odoriferous.

他坐起身来，发觉自己和衣躺在一张非常柔软而芳香的干芰草所铺成的床上。

6.Pharmaceutical taste. Unpleasant taste sometimes acquired by wines sotred near odoriferous chemicals.

药味：当葡萄贮藏在有味的化学物质附近时，有时会带上的一种令人不快的杂味。

7.Bouquet.. Odoriferous quality of a wine, particularly the odour of fine wines acquired during aging.

陈香、酒香：葡萄酒的香气质量，尤其指高档葡萄酒在陈酿过程中所获得的香气。

8.Bouquet. Odoriferous quality of a wine, particularly the odour of fine wines acquired during aging.

陈香、酒香：葡萄酒的香气质量，尤其指高档葡萄酒在陈酿过程中所获得的香气。

9.An odoriferous yellow oil found in orange flowers and used in perfumery and as a flavoring.

见于橙花中的一种香的黄色的油，用于香水中，亦作调味品。

10.Some things to remember odoriferous memory is better than the voice and image.

部分人记忆有气味的东西要胜于记忆声音和图像。